Hidden away in the lush green landscapes of Stirling and Perthshire lies Cromlix, the beautiful country hotel owned by Andy Murray and his wife Kim.
Making my way down the tree-lined driveway, as I approached the entrance, I can’t help but feel excited to see what lies within – will the experience serve a grand slam ace or an amateur rally?
The first thing I noticed once the car was parked was the tennis courts, all designed in the iconic Wimbledon colours – dark green and purple. A small dose of SW19 had been woven into the landscaped grounds.
On arrival, I was warmly greeted by hotel staff and was offered a glass of champagne (I opted for the refreshing bottle of chilled water). There was also a roaring fire, and I immediately felt right at home.
The former Victorian mansion had recently undergone a multimillion-pound refurbishment, masterminded by Kim and Belfast designer Suzanne Garuda, transforming the place into a trendy and playful establishment.
I can safely say, Kim has done a brilliant job meticulously reviving this historic gem and updating it into something more contemporary and chic.
The hotel plays an important role in Kim and Andy’s lives from family celebrations when the tennis star was a child, to holding their wedding reception.
Suites
The hotel has 16 rooms (named after local flowers) – ten bedrooms, five suites and the private gate lodge located at the entrance. Peeking through the hotel brochure before heading upstairs, I was eager to see which suite I would be staying in – the Hyssop.
